That our chef on board is often the favorite person around, that is clear. Or at least to those who have been with us on MV Blue Voyager.

At times at breakfast he will make us Mashuni, a.k.a. spicy tuna. This is a typical Maldivian dish. And one of the questions that we get, ids how to make that.

Well, check out this video that I made together with our chefs. Enjoy breakfast.